Dubé, Micheline, President and Chief Executive Officer
Hospitality expenses - 2011
For:
Micheline Dubé
Description:
Lunch expenses: Chair & CEO
Date(s):
August 25, 2011
Attendee(s):
1 FBCL employee, 1 Chair of the Board
Location:
Ottawa
TOTAL:
$ 91.36
Diner expenses: Chair and CEO
March 28, 2011
$ 71.00
Lunch expenses: General Managers and CEO
February 4, 2011
1 FBCL employee, 3 General Managers
$ 53.06
Lunch expenses: Chairman and Legal Counsel
April 20, 2010
2 FBCL employees, 1 Chairman of the Board
$ 93.14
Dinner expenses: Chair & CEO
January 24, 2011
$ 142.69
Lunch expenses: CEO and General Managers
January 11, 2011
1 FBCL employee, 1 General Manager JCCBI
Longueuil
$ 78.